This guest blog comes to us from Adelle Housker, who visited Paraguay on the Whole Foods Market® Team Member Volunteer Program in September 2017. “When it’s really hot, that sometimes happens,” said our guide, Maria del Mar. The lights and air conditioning died while we were eating lunch at a …
Building a Classroom in Colombia
Whole Foods Market Team Member Jenna Gelgand shares a piece of her experience as a Whole Foods Market Team Member Volunteer in Colombia The 2015 Colombian Team Member Volunteer Trip was an opportunity for Whole Foods Market Team Members to help build a school for hearing impaired students in Facatativa, Colombia. …
Cacao: The Journey from Pod to Nib
Jonathan Martinek shares another beautiful story from his experience as a Whole Foods Market Team Member Volunteer in Madagascar: Prior to my Whole Foods Market Team Member Volunteer experience in Madagascar, I gave little thought to chocolate. As a long time professional cook and WFM TM for the last three years, …
Traditional Medicinals and the Power of Partnerships
We fund microcredit in India through CASHPOR. Each year, Whole Foods Market Team Member Volunteers travel to the field to see where these funds go, how Whole Foods Market suppliers are sourcing product and to work on a community project. For the past two years, groups of volunteers have traveled …
Finding Purpose in India
Jessica Killen’s life was forever changed by her experience as a Whole Foods Market Team Member Volunteer. Learn about her journey and how you can apply! In Sept 2012, I finally realized that my true purpose was to serve – and I knew I could serve in bigger ways. I …
Moments in Madagascar
Alessandro, a Whole Foods Market Team Member Volunteer to Madagascar shared this beautiful story and video from his 2015 trip to Madagascar – it will make you feel like you were there! In my short video, you will find included some of the best moments that I had the opportunity to …
Memories from Guatemala
Jaimee Rondeau, Associate Marketing Coordinator in the North Atlantic Region and traveled to Guatemala on the Whole Foods Market Team Member Volunteer Program in 2010. Read about her experience below. If you are a Whole Foods Market Team Member, you can apply for this year’s trips here as long as you are …
Chai: The Way it is Supposed to Be
My name is Felicia. I am the bakery buyer at the Davie, Florida Whole Foods Market store. I am an avid lover of chai tea, constantly looking for the best blend, even making my own concentrate. In September 2015, I went to India with the Whole Foods Market Team Member …
If Sauerkraut and Mango Salsa Had a Baby, its Name Would Be Lasary Manga
Jon Martinek went on the Whole Foods Market Team Member Volunteer trip to Madagascar in 2015 – below, he shares a recipe he picked up along the way! The staple foods of rural Madagascar are humble rice and beans cooked over an open fire with little seasoning beyond salt, onions and occasionally …
Guest Post: Madécasse Shares Stories from Madagascar
In the following guest blog, Tim McCollum, one of the co-founders of our partner Madécasse, shares the brand’s connection to Madagascar, where Whole Planet Foundation funds microcredit through the Premiere Agence de Microfinance. We’re excited to deepen our partnership through new co-branded chocolate bars! We want people to know what Madagascar …
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